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wyndslash
Android Expert
Not that one
Ok, so you thought that. That's fine.
But asking us as if it's a fact, I dunno. I won't answer to a stereotype, sorry, it's not exactly unprejudiced.
I've been to Asia and Europe, a lot.
Unlike elsewhere, America is a nation of many peoples, many cultures, many beliefs and many views.
I've heard a lot of hate overseas that begins with, "why do Americans..." and then ends in a description of people or behaviors that I've never met nor seen.
If you say, "some Americans are like xyz" then you'll be right because we have it all.
If you think that you know what percentage believes what, you may be right, but will far more often be wrong.
Alsaces Daddy
Android Expert
^better than I could have said. Thank you Early.
Alsaces Daddy
Android Expert
I'm not asking if it's a fact
...I'm confused
Whatcha asking wynd?
Why are Americans addicted to their arms?
My mistake.
I thought that you were asking about what you believed was a fact, once I understood what you meant. (I thought you might have been talking about tattoos or something.) Especially after saying that you always thought that.
Sorry for my mistake.
Ok.
Why are Pilipinos addicted to pastrami?
Why are Pilipinos addicted to pastrami?
We love sweet spaghetti
...I'm really hungry now. It's a tie between Chinese or Filipino food
We can't get either of the real thing here.
Alsaces Daddy
Android Expert
Oh that just sounds wrong.
Depends how you cook it out.
The sugar will actually neutralize tomato acids, and result in salts and moisture that cooks right off. It's actually better the second day. A little trick I picked up from my Sicilian momma.
I meant real Filipino or Chinese food.
Actually, we knew that.
septembersrain
句_句 Smurfing Awesome
huh
Android Expert
Depends how you cook it out.
The sugar will actually neutralize tomato acids, and result in salts and moisture that cooks right off. It's actually better the second day. A little trick I picked up from my Sicilian momma.
brown sugar! and hey!!! That's one my secret ingredients for my famous fantabulous tomato sauce (or tomato gravy as my Northern Italian gfather used to call it)
pshhhh..Sicilians!
brown sugar! and hey!!! That's one my secret ingredients for my famous fantabulous tomato sauce (or tomato gravy as my Northern Italian gfather used to call it)
pshhhh..Sicilians!
Northern Italy? No fooling? Cool! No wonder we get on so well.
By the way, they have this new thing - spices. They're really good in sauce too!
SiempreTuna
Android Expert
I've never added lemon juice to my sauce, so, don't know.
huh
Android Expert
Northern Italy? No fooling? Cool! No wonder we get on so well.
By the way, they have this new thing - spices. They're really good in sauce too!
From a small village by the northernmost border.(probably why people think I look Austrian or Swiss) Except people from Italy...They know a Northern Italian when they see one!!!The closest town that most people would know would be Piemonte..
Some of My extended family still lives there and "we " also own a small flat for any of our family members who go to visit..which I never have but everyone else including my mother brother sister cousins Aunts Uncles etc...
sadly I had to miss the Family reunion when everyone went together like 20 plus people!(just as silly as me)
ugh....still hear about what a great time they all had.and how fun and the funny crazy stuff they did and....blah blah blah..hisssss.