Shh ya gotta let her have her glory, or it's a fate worse than death for you bud, that's right, wrath of PMS.
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man i just had a dream about that pastrami sandwich i had yesterday......is that bad?
ummmmm wrong thread? or are you saying that since walmart is evil, having a dream about the #19 pastrami sandwich from Langer's is bad as well?Is Wall*mart evil?
Nuff said
A local favorite from years ago was a capicola black sub from a local sub place called the grinder man. It was selling subs long before they were popular. Capicola is a cured spiced ham from the upper shoulder/neck of a pig. This establishment served it cured in whine, salt, and black pepper corns and then smoked and aged for half a year. The meat was to die for. Alas, the sandwich and the establishment went away years ago.
i never had capicola handmade like that. i only have had it from certain deli's and i doubt that they handmade them. sounds divine.....LOL
Has anyone ever had a Montreal smoked meat sandwich before?
I can feel my arteries hardening just looking at this thread!
But there are some nice looking sandwiches though. Over here where I live in the UK it's quite hard to get a deep fill sandwich like the ones you post, which is a shame. A few places try to do it but none of them really have it right. Best place I found was a sandwich shop in Santa Monica when I was last over in the US. I miss California...
My sandwiches consist of turkey, ham, and beef, with marble jack and swiss cheese on a multigrain bread that I get thats called "healthy choice" and I love them! haha
The breakfast sandwiches I make are pretty good too! haha whenever I go the grocery store that has a restaurant in it I always order what I need haha
2 eggs scrambled 2 sausage (patties which are made fresh in the meat dept there) hashbrowns and white toast. When it gets brought out to me, I put mixed fruit jelly on the toast and ketchup in the hashbrowns, then i put a layer of hashbrowns down on the toast, then egg, then sausage.. somehow the ketchup and jelly go together so well I came up with it one day because I was in a rush to eat and get out and now I do it pretty much every time i get breakfast there haha
man that spanish sandwich sounds devine!!!!!:eating: could you send me here in the states?Hot, thin sliced roast beef with BBQ sauce on Rye.
Jamon Iberico & Manchego on Pan Integral (Posh Spanish Ham & Cheese on Wholemeal).
One of the Beach front Cafes in Torrevieja does one to die for. Perfect on a hot summer's day with an icy cool beer.
love a good banh mi! katsu sandwich mmmmmmm
well to me a hotdog is its own thing. technically Merriam-Webster's definition of a sandwich is "two or more slices of bread or a split roll having a filling in between".......so technically yes a hotdog is a sandwich.Is a hotdogs a sandwich or what? I prefer them on a bun. How'd the US Midwest get a baked bean and potato salad hotdog on a roll?
Do you even put condiments on that?
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